The employee cafeteria is a buffet-style cafeteria open to all Danbury Hospital staff and visitors.
The cafeteria features a wide range of meal, snack and beverage options, including hot entrees, soups, a salad and deli bar, a grill station, frozen yogurt, pizza, and daily specials.
Breakfast: 7:15 AM – 10:00 AM
Lunch: 11:30 AM – 1:30 PM
Dinner: 4:30 PM – 7:00 PM
Monday – Friday: 1:00 AM – 4:00 AM
Third floor, South Building
The Employee Cafeteria menu is a la carte and changes daily. You can find a selection of freshly baked breakfast pastries and scones, an assortment of freshly made sandwiches, wraps and salads, hot soups, snacks, fresh fruit, and a wide selection of cold and hot beverages, including Green Mountain coffee.
Telephone: 203-739-7000, x2223